no matter how long it's been since you did it last you still remember how.
several years ago, larry's parents owned the fudge shop in nauvoo. larry spent countless hours there making fudge and caramels. it's been atleast 10 years since he's made either. a few years ago, larry's sister char bought a marble slab from a company here in denver and said slab sat in our garage, untouched, longing to be used. with the completion of char's house on the horizon she decided that she was ready for the slab but it was too large to fit in her house. so, we had it cut and kept half of the slab here and the rest of the slab went to moab. larry designed a portable stand for the slab and presto! let the fudge making begin!
once the fudge is poured onto the slab it needs to cool a little bit before you start to work it. our nephew spencer has never made fudge this way and has been dying to learn so he got a hands on lesson.
it's finally cool enough - now the real work begins.
i'm not sure how many laps larry made around the table creaming the fudge, but it was alot. watching him work the fudge was like deja vue. i spent a lot of time in the fudge shop watching this process unfold when we were dating.
it's getting close to being done.
and there is the finished product. we also used the slab to make ice cream creations like coldstone. simply scrumptious. made me very anxious to get our marble slab up and running.
larry wanted me to point out that the base is unfinished. it was done that way so char could paint it the color she wanted and not because he's a slacker that doesn't finish his projects. at least projects for other people that is!
6 comments:
Mmmmmmm, fudgy. You know I'll be your best customer if you guys open up "The Hahl of Fudge" or something like that in Aurora. OOH! Or you could call it "Oh....fuuuudge." like from the christmas story.
Anyway, it looks super yummy!
Ahh yes the memories of the good old days. Way to go Larry!!
Looks way good.
I want some of that. It looks delicious. Yes, the marble slab needs to be up and running for sure!
What a cool process. It looks so YUMMY! I loved that fudge when I lived in Nauvoo in 1996 during my travel study.
WOW! I am up for a fudge party! I want to learn! What a delicious hands on lesson.
yes, get it going:)
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